
Our Services
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British seafood, Japanese specialities, bespoke caviar production, rare and artisanal sauces, and product development.
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Connecting farms and specialty producers with clients in Switzerland and Europe at the best possible conditions.
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From idea to launch: we help build gastronomic brands that stand out.
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Using existing and new members of our client network within Switzerland, to promote products and raise brand visibility.
We offer a comprehensive range of tailored services for hospitality professionals, suppliers, and brand creators
WHY WORK WITH US
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Our founder’s background in Michelin-level kitchens, culinary education, and international consulting ensures top-tier knowledge and uncompromising standards.
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Through direct, long-term relationships with producers, we offer exclusive access to rare, premium-quality products; unavailable through traditional distribution channels.
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We pride ourselves on being a dependable supplier who is always available, quick to respond, and ready to support you on any matter— logistics, product details, or sourcing requests.
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By working directly with trusted producers and manufacturers, we can offer competitive pricing without compromising on quality. You can count on us to source only from proven, long-standing partners.
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Our team speaks the world’s most widely used languages, allowing us to communicate effectively across borders and negotiate the best possible terms with suppliers worldwide.
Alongside our Swiss headquarters, we also have a physical presence in the United Kingdom, Japan, South Korea and Vietnam.
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We are constantly expanding our network of producers, farmers, products, and brands. Always open to new projects, we never stand still—our vision is global, and our ambition is limitless.